Authentic Italian dinner rolls, garlic knots are made out of bread dough(with sauteed garlic) tied in a knot, baked and then brushed with olive oil. Usually served in pizza joints, made there out of left over pizza dough. This is a perfect tea-time snack.
Garlic Knots
Ingredients:
Maida/All purpose flour - 2 cupsYeast - 2 tbspSugar - 2 tspSalt - 1 tspMilk - 1/4 cupOlive Oil - 4 tbspGarlic (Crushed) - 10 pods
Method:
Preparing the...