Come Sunday, I would think of preparing a very lazy breakfast. Bread and eggs would always top the list. But then I thought...why not bake the egg and see how the results would be. I did some search on the net, but the recipes were eggs baked separately.
I thought of going ahead giving the egg, a desi avatar and the result were really good.
This a very fuss free recipe which would suit anyone on a Sunday morning.
Ingredients:
Eggs -4
Onions- 2
Tomato- 1
Mushrooms- 1/2 cup
Red Chilly Powder-1 tsp
Pepper(Crushed)- 1/2 tsp
Double Cream - 1 cup
Salt to taste
Method:
1.Finely chop the onions ,mushrooms and tomatoes.
2.Take a kadai/wok,add 1 tsp of vegetable oil and saute the finely chopped vegetables.
3.Now add the red chilly powder, salt, and crushed pepper.Mix and cook further for another 5 minutes on a medium flame.
4.Remove from fire and set aside.
5.Preheat the oven at 180 degrees centigrade for 10 minutes.
6.Beat all the eggs in a bowl and now add the sauteed vegetables and double cream.
7.Take a baking tin or a borosil dish.Coat the sides with little oil to prevent sticking.(I had used a silicon loaf tin)
8.Pour the contents and bake in the pre-heated over for 20 minutes.Check in between if the eggs are done by piercing a fork.It should come out clean.
9.Yummy and healthy Sunday breakfast is ready.
You could have it just like that, but goes well with toast too.
Tip :
1.Add a pinch of oregano for extra flavor.
2.You can use any vegetable you fancy.Spinach,boiled peas,shredded carrot would be great to try with.
I thought of going ahead giving the egg, a desi avatar and the result were really good.
This a very fuss free recipe which would suit anyone on a Sunday morning.
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| Baked Masala Egg |
Ingredients:
Eggs -4
Onions- 2
Tomato- 1
Mushrooms- 1/2 cup
Red Chilly Powder-1 tsp
Pepper(Crushed)- 1/2 tsp
Double Cream - 1 cup
Salt to taste
Method:
1.Finely chop the onions ,mushrooms and tomatoes.
2.Take a kadai/wok,add 1 tsp of vegetable oil and saute the finely chopped vegetables.
3.Now add the red chilly powder, salt, and crushed pepper.Mix and cook further for another 5 minutes on a medium flame.
4.Remove from fire and set aside.
5.Preheat the oven at 180 degrees centigrade for 10 minutes.
6.Beat all the eggs in a bowl and now add the sauteed vegetables and double cream.
7.Take a baking tin or a borosil dish.Coat the sides with little oil to prevent sticking.(I had used a silicon loaf tin)
8.Pour the contents and bake in the pre-heated over for 20 minutes.Check in between if the eggs are done by piercing a fork.It should come out clean.
9.Yummy and healthy Sunday breakfast is ready.
You could have it just like that, but goes well with toast too.
Tip :
1.Add a pinch of oregano for extra flavor.
2.You can use any vegetable you fancy.Spinach,boiled peas,shredded carrot would be great to try with.
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