Potato Fry with a TWIST
Ingredients:
Potato- 5 (cut lengthwise into wedges)
Sesame Seeds- 2 tbsp
Dry red chillies-4
Fennel Seeds- 2 tsp
Method:
Dry roast Sesame seeds ,red chillies,fennel seeds.Put it in a mixer and coarsely grind the same.Heat 2 tbsp of oil in a pan and add the potatoes,cook for 5-10 minutes.Add the coarsely ground mixture ,salt and turmeric powder and cook further for another 5 minutes.Add enough water so that the potatoes can be cooked.Cook with closed lid for 15 minutes till water had evaporated and crisp.Yummy....!!!
Ingredients:
Potato- 5 (cut lengthwise into wedges)
Sesame Seeds- 2 tbsp
Dry red chillies-4
Fennel Seeds- 2 tsp
Method:
Dry roast Sesame seeds ,red chillies,fennel seeds.Put it in a mixer and coarsely grind the same.Heat 2 tbsp of oil in a pan and add the potatoes,cook for 5-10 minutes.Add the coarsely ground mixture ,salt and turmeric powder and cook further for another 5 minutes.Add enough water so that the potatoes can be cooked.Cook with closed lid for 15 minutes till water had evaporated and crisp.Yummy....!!!
0 Rave & Rant:
Post a Comment